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It’s binge blogging again – and this time the subject is Orangecello from the Ventura Limoncello Company. I discovered this delightful liqueur early this Summer as I was finishing up a purchase at K&L Wines here in Hollywood. The fellow who was helping me, knowing I enjoy citrus liqueurs (my regular readers will recall how […]
Move over Limoncello. Acqua di Cedro has arrived. This clear liqueur is made with citron, cedro in Italian (botanical name – Citrus medica.) Poor unattractive and underused citron, aside from its candied peel used for Christmas baking, it is pretty much ignored in my kitchen. Not so however on my dressing table where its essential […]