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Zeppole di San Giuseppe We have a winner! The winner is Laney of the website Ortensia Blu! Congratulazioni, Laney, your book is on its way! Rosetta Costantino, food writer, cooking teacher, and native of Calabria, gathered her husband and kids, and traveled through the Italian regions of Calabria, Campania, Basilicata, Puglia and Sicily to find […]
Adri’s Great Blog Cook-a-thon #6 My great Blog Cook-a-thon continues. Travel to Calabria for bocconotti – little mouthfuls – with Cooking with Rosetta. These “little mouthfuls’ are delicate lemon scented pastry cases with a chocolate, almond and cocoa filling warmed with cinnamon and cloves. These are addictive.