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Adri’s Great Blog Cook-a-thon #6 My great Blog Cook-a-thon continues. Travel to Calabria for bocconotti – little mouthfuls – with Cooking with Rosetta. These “little mouthfuls’ are delicate lemon scented pastry cases with a chocolate, almond and cocoa filling warmed with cinnamon and cloves. These are addictive.
A Book Review My Calabria: Rustic Family Cooking from Italy’s Undiscovered South I have mentioned it before. I am a cookbook addict, an avid collector. I love the genre, and my shelves are overflowing. Positively, absolutely overflowing. The truth is the books have begun a slow walk across the library floor, down the hall […]
Before dawn on the morning of April 6, 2009 the town of L’Aquila in Italy’s Abruzzo region was struck by a violent 6.3 magnitude earthquake, terremoto in Italian. Townspeople awoke in terror as the walls of their homes, businesses, government buildings and churches collapsed around them. The air was cold, but the people of L’Aquila […]