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Or how to feed a fever I had a little bird, and its name was Enza I opened the window, and in-flew-enza. Children’s skip rope rhyme, circa 1918 Flu season is upon us. No doubt about it. Just look at the CDC Weekly Influenza Report, your workplace or your kid’s classroom and you’ll […]
Spaghetti Carbonara Citizens of Rome, this is not the time for demonstrations. Obey these directions and go on with your regular work. Rome is yours! Your job is to save the city, ours is to destroy the enemy. So read the Allied leaflets that fell from the sky early on the morning of June 4, […]
Bring it Forth More than seventy years ago pastry chef Pietro Ferrero invented Nutella. Originally supplied in Mamma convenient sliceable loaves and called “pasta gianduja” it was made of cocoa and Piemontese hazelnuts. Over time the formula was modified, made spreadable and renamed “supercrema gianduja” and ultimately in 1964 was renamed Nutella. It was first […]
Punch Abruzzo – The secret ingredient in my Caffe, Cioccolata and Tiramisu una bevanda che fa cambà cent’anni e cente mise – a drink that will let you live a hundred years and a hundred months OK. Mayors do lots of wonderful things for towns. Chief administrators, they look out for the well being […]