The font size for a topic word is sized by the number of articles that reference that topic. The more articles the bigger the font.
Click on a word to search for posts with that topic. This page will reload with the search results.
People are talking about fall. But it is not fall in Los Angeles. Not by a long shot. I know this because in gardens up and down my street, tomato plants continue to produce a riot of unmatched end-of-summer color. With a glorious profusion of red, yellow, and white currant tomatoes, as tiny as your […]
Maccheroni alla Chitarra with Roasted Tomatoes Extra virgin olive oil is the new wine. Like fine wine, it is a delicate thing, its quality a function of the olive varietal or cultivar (type of olive) from which it is made, the area and conditions under which the fruit is grown, and harvesting time and technique. […]
Guitar Cut Farro Pasta with Black Kale Pesto I was craving a hearty, but meatless pastasciutta, whole grain and packed with nutrients. The pasta was the easy part. When I want hearty pasta, I go right to the famous maccheroni alla chitarra of Abruzzo. Also known as pasta or spaghetti alla chitarra, the noodles are […]
From Abruzzo comes Guitar Cut Pasta with Lamb Ragù Abruzzo – from the majestic Gran Sasso to its beaches on the Adriatic Sea this part of Italy has postcard perfect terrain. To walk in the mountains of Abruzzo is to walk the age old route of the transumanza – the seasonal sheep migration, and indeed, […]