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A Vino Aperitivo for the Season It’s early on Christmas Eve when the phone rings in the parish office, and the caller asks “What time is Midnight Mass?” Honest. Every year at parishes around the world inquiring minds want to know. A friend who was a parish administrator herself said that she fielded dozens of […]
Greetings to all. It’s been months since you have heard from me. Life and my home remodel have conspired to keep me out of the kitchen and away from my computer. This post, however is not about me. It is about Gina DePalma. Gina, for those of you unfamiliar with her, is one of the […]
The holidays are coming and it is time to think about tiny treats. For an afternoon snack, an accompaniment to an after-dinner glass of wine, or tidbits for surprise drop-in guests, these biscotti are perfect. These little cookies bear a distinct resemblance to Sicily’s famous Biscotti di Regina, but they have a lot more going […]
Zucchini Crostata with Ricotta-Lemon Filling When most of us hear “crostata” we think of dessert, and a sweet crust topped with sugary fruit, caramelized and bubbling from its time in the oven. Rustic and free form, these open face tarts are good for main dishes too. Savory crusts topped with cheese, meats, and vegetables make […]
These members of the Allium genus are covered with a red parchment-like skin, and their deep purple and white variegated interior is a glory to behold.
Win a Cavatelli Maker We have a winner! The winner is SippitySup of the website SippitySup.com! Congratulazioni, Greg, your Cavatelli Maker is on its way! I wrote about handmade cavatelli a few months ago, and I was surprised and touched by how many readers commented that it reminded them of childhood memories dished up by […]