On Sunday, occasionally – No. 2
It’s occasional Sunday again. Put down the paper, log on to the internet and check out some of the great articles I’ve found this week. There’s plenty to keep you busy today. Enjoy! And if there is an Italian flavored site you’d like to tell me about, please do so. I am always on the lookout for new writers.
The classic ravioli of the isle of Capri – Aglio Olio e Peperoncino
Beautiful Baked Scallops – Italy on My Mind
A woman, a pizza and a baking steel – Alexandra’s Kitchen
Taralli dolci – Memorie di Angelina
Ciambellini from guest blogger Ally – Dinner in Venice
I have no affiliation with any product, manufacturer, or site mentioned in this article.
Note: You can click on any picture for a slide show!
Sunday, August 4th 2013 at 12:11 am |
Ciao, Adri. I found you through Judy la Divina and have enjoyed reading your posts very much. May I suggest Rachel Eats. She writes beautifully and has consistently great photos and great recipes.
Thank you for adding to my reading pleasure.
Sunday, August 4th 2013 at 6:35 am |
Benvenuta, Laura!
Oh my, but what wonderful sites, one and all. They’ll be making appearances in my “Sunday Matinee soon, I’m, certain. Thank you so much for visiting and for the recommendations. Judy sure does make things happen. I am so glad she told you about me. Do you have a site??? I hope so…
Sunday, August 4th 2013 at 12:14 am |
P.S. Three Italian websites I enjoy are Il Pasto Nudo, Sorelle in Pentola and Il Cuore in Pentola
Sunday, August 4th 2013 at 6:35 am |
Grazie, Laura!
Sunday, August 4th 2013 at 7:05 am |
Thanks for the wonderful suggests.
Sunday, August 4th 2013 at 7:27 am |
Hi Karen,
I enjoy cruising the internet and finding them!
Sunday, August 4th 2013 at 12:36 pm |
quanti blog interessanti Adri, vado a leggere ! Buona settimana, un abbraccio !
Sunday, August 4th 2013 at 1:00 pm |
Ciao Chiara,
Grazie e un abbracio a te!
Sunday, August 4th 2013 at 12:42 pm |
Adri, as usual, your suggestions are just wonderful – so many new things to look at, recipes to marvel at and pictures to enjoy!
Have a lovely Sunday – your links will keep me busy for a while…
Grazie, Andrea
Sunday, August 4th 2013 at 1:03 pm |
Hi Andrea,
Thanks. I am pleased to hear you like this. The problem I encounter is stopping. There is an extraordinary amount of really fine work out there, in all fields of the culinary endeavor, and particularly in all things Italian. I had planned this feature as an “occasional” thing, but with all I wanted to put in today, my husband started talking about “next week”…
Sunday, August 4th 2013 at 4:45 pm |
There are so many interesting, well written and well photographed blogs out there and it’s hard to keep track of so many. Thanks for bringing these to our attention. I’m off to explore some of the ones that are new to me right now.
Sunday, August 4th 2013 at 8:55 pm |
Hi Linda,
No kidding about the tremendous volume of great work out there; the inspiration is boundless. The only problem I encounter is deciding when to stop. Thank goodness Sunday comes around every week!
Monday, August 5th 2013 at 2:36 am |
Thanks so much Adri for sharing my blog page, I feel quite privileged and I have received quite a few referrals. Grazie x
Monday, August 5th 2013 at 6:25 am |
Hi Paola,
It is my pleasure. You wrote a beautiful article, and the photographs of the food and locale are splendid.
Monday, August 5th 2013 at 7:02 am |
Ooh, I’m intrigued by the baked scallops. I absolutely LOVE scallops but always prepare them the same way – seared in a bit of butter + olive oil. I’d love to try making them another way, so I’m going to read about this oven-baking method!
Monday, August 5th 2013 at 7:05 am |
Hi Amy,
That dish is so pretty. I’m glad it caught your eye. I hope you enjoy it!
Monday, August 5th 2013 at 2:44 pm |
So much to read, cook and eat…so little time…..thanks for a great recap and some new ones to visit!
Monday, August 5th 2013 at 2:48 pm |
Hi Laney,
Yes, indeed – so much to read and so little time. Consider me your “reader.” I’ll find the things you must not miss!
Friday, August 9th 2013 at 4:38 am |
grazie Adri, vado subito a vedere… baci!
Friday, August 9th 2013 at 7:54 am |
Grazie, Simona!
Saturday, August 10th 2013 at 11:41 am |
I love when you introduce me to new sites…. thanks…
Sunday, August 11th 2013 at 7:29 am |
Ciao Foodie,
It is my pleasure entirely, and if you have any favorites, I would love to hear about them. I am forever on the lookout…
Saturday, August 10th 2013 at 12:11 pm |
It’s almost Sunday again and I am just getting to take a peek at your Sunday gems. I’ve been traveling (much of it camp side with no internet) so I’ll add these links to my catchup pile. GREG
Sunday, August 11th 2013 at 10:50 am |
Welcome back to civilization Greg,
I hope you like what you see. There is so much great work out there, it is hard to stop!