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Iced Hibiscus Tea
Hot summer days call for a refreshing libation, something not too sweet with a whisper of tart. If you are looking beyond iced tea and lemonade, try hibiscus tea. Called flor de jamaica in Latin America and karkade in Egypt, it is perfect on a hot afternoon. The tea, made from the calyces of the hibiscus flower, brews up to a stunning garnet color. It is sold in many ethnic markets, some supermarkets and is available via the internet. If like me, you are concerned about pesticides, Amazon.com sells Davidson’s pure organic hibiscus tea in bulk.